MD Fresh has prided itself on providing the freshest fruit and vegetables to Australian families and hospitality businesses since it was founded in 2004. We have an extensive understanding of our business and place great emphasis on providing our clients with not only exceptional produce but exceptional service at all times. We are proud to say we won the Fresh Awards Providore of the Year Award in 2022.

MD Fresh prides itself on maintaining a strong working relationship with local Australian growers. Our ultimate aim is to ensure that meals are enhanced not only nutritionally but also from a flavour profile and we cannot do this without sourcing high-quality, fresh and seasonal produce straight from our local growers and delivering them straight to the door of our clients.

Given the relationship between high-quality food and nutrition, and the betterment of mood and mental health, the importance of accessing high-quality produce at all times is crucial. Being found in the heart of the Sydney Markets means that MD Fresh has access to the freshest produce all year round. The fact that high-quality produce is at our fingertips, translates to our clients being supplied with nothing but the best at all times.

MD Fresh  believes that being affordable should not translate to compromising on the quality of the produce they supply. We select quality and seasonal fruit and vegetables that optimise nutrition, maximise flavour and keep menus interesting and full of taste whilst still keeping costs affordable for our customers.

We have the ability to supply pre-prepared fruit and vegetables to our clients if required via our Slice & Dice range. We use state-of-the-art systems and processors at our specialised fresh fruit and vegetable facility, whereby we provide custom cuts, sizes or shapes of any fruit or vegetable needed. This has been an innovative way that we can further add value by improving our client’s efficiency and consistency.

Sanitisation and hygiene have always been of the utmost importance to MD Fresh. As has always been the case but especially now with the impact of COVID-19, we place great emphasis on sound and responsible business practices at all levels. We are fully certified by the NSW Government Health & Food Authority, we ensure that our facility is fully sanitised at all times, and also ensure that our delivery drivers are fully vaccinated against COVID-19 prior to delivering to any of our clients.

Jess Spendlove is the resident nutritionist at MD Fresh and is an integral part of the team. Jess is a qualified Advanced Sports Dietician, Accredited Practicing Dietician, the Co-Founder of Health & Performance Collective and also co-hosts the podcast, My Millennial Health. Jess particularly excels in creating performance nutrition programs, changing human eating behaviours and helps motivated individuals live and perform at their best in any area of life. By having more than 30 seasons of professional experience in both the sporting and corporate arena and by holding one of the most impressive resumes and proven track records in the industry, Jess provides MD Fresh with a wealth of nutritional know-how and information. MD Fresh draws on this knowledge in assisting chefs with food planning and creating balanced, seasonal menus to ensure nutritional adequacy.